
HEAD’S UP: Welcome to a Food Network NYC Wine & Food Festival edition of Chow Talk. There were ample morsels to chew on during the nearly four full days to merit an entire column. So here goes. Bon appetit!

It was extremely juicy. And so was the Distilled hospitality, which is just how they roll down yonder. That is, in the Tribeca section of Manhattan where the several-months-young “New American Public House” is ensconced (http://www.DistilledNY.com/) ... More shortly.
Visit http://www.nycwff.org/ to learn more about the Food Network Wine & Food Festival 2013.
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