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HEAD’S UP: Welcome to a Food Network NYC Wine & Food Festival edition of Chow Talk. There were ample morsels to chew on during the nearly four full days to merit an entire column. So here goes. Bon appetit!
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It was extremely juicy. And so was the Distilled hospitality, which is just how they roll down yonder. That is, in the Tribeca section of Manhattan where the several-months-young “New American Public House” is ensconced (http://www.DistilledNY.com/) ... More shortly.
Visit http://www.nycwff.org/ to learn more about the Food Network Wine & Food Festival 2013.
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